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Anthony Bourdain immerses himself in the boom or bust city of Seattle. Original Airdate: Season 10, 2017. To learn more about how CNN protects listener privacy, visit cnn.com/privacy

When Anthony Bourdain heads to Puerto Rico to check out the reality behind the piña coladas and fancy resorts, he finds natural splendor, delicious food and warm people - all against the background of a seemingly insurmountable economic crisis.  Original Airdate: Season 10, 2017.   To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Anthony Bourdain travels to Sri Lanka to experience the savory food, vast landscapes and invigorated people. *This episode was recorded in 2017 and doesn't reflect the current political climate in Sri Lanka. Original Airdate: Season 10, 2017.   To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Anthony Bourdain delves into a dining scene at a crossroads: part iconic "Steel City" defined by blue-collar, working class comfort food and part foodie boomtown catering to the new high tech industry. Original Airdate: Season 10, 2017. To learn more about how CNN protects listener privacy, visit cnn.com/privacy

The ingenuity of the Nigerian people is the focus of Anthony Bourdain’s travels as he explores the food, music and rich cultural diversity of Lagos. Original Airdate: Season 10, 2017.   To learn more about how CNN protects listener privacy, visit cnn.com/privacy

The gloves are off and the rivalry continues as Anthony Bourdain and his longtime friend, Michelin star chef Eric Ripert, embark on a ski-and-cheese-filled journey through the French Alps.  Original Airdate: Season 10, 2017.   To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Anthony Bourdain tours the streets of Singapore, immersing himself in the vast array of multicultural foods found throughout this island city-state. Original Airdate: Season 10, 2017. To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Food takes center stage in Anthony Bourdain's tour of this northern Portuguese city. He's accompanied by a local travel companion: his former boss at Les Halles, Jose de Meirelles. Original Airdate: Season 9, 2017. To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Anthony Bourdain travels to the Caribbean. He learns about the island of Trinidad's history of colonialism and slavery, transforming into a place today that celebrates multicultural food and music. Original Airdate: Season 9, 2017. To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Anthony Bourdain takes his first journey to the Sultanate of Oman, finding a peaceful land of remarkable beauty that defies expectations. Original Airdate: Season 9, 2017. To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Anthony Bourdain travels to the bottom of the world to experience the serene beauty and mystery of Antarctica: the driest, coldest, windiest place on Earth. Original Airdate: Season 9, 2017. To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Anthony Bourdain discovers a hub of international cuisines and cultures in the New York City borough of Queens. Original Airdate: Season 9, 2017.   To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Anthony Bourdain explores the enchanting scenery, distinctive aromas and exceptional food in the Southeast Asian country of Laos. Original Airdate: Season 9, 2017. To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Anthony Bourdain visits the coastal city of San Sebastian in the Basque Country, famous for its spectacular views and incomparable fresh seafood. Original Airdate: Season 9, 2017.   To learn more about how CNN protects listener privacy, visit cnn.com/privacy

An alternative tour of Los Angeles by Anthony Bourdain focuses on the impact and contributions of its less photographed, and often overlooked, Latino communities. Original Airdate: Season 9, 2017. To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Anthony Bourdain explores the Brazilian heartland, home to baroque architecture, lush hillsides and mineiro cuisine. During a traditional meal, he samples frango ao molho pardo (broiled chicken served in a sauce made using its own blood). Original Airdate: Season 8, 2016. To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Guided by world-renowned chef Masa Takayama, Anthony Bourdain’s return trip to Japan begins with a tour of outdoor food markets and a conversation with an ex-geisha at her teahouse. Plus, he enjoys a special omakase experience at Tokyo’s acclaimed Ginza Sushi-ko, where Masa trained as an apprentice. Original Airdate: Season 8, 2016. To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Looking beyond oil, NASA, and football, Anthony Bourdain explores Houston’s diverse cultures. He watches a Bollywood-style dance in a grocery store, attends a quinceañera in suburban Pasadena, and sees the city’s slab car (modified vehicle) parade. Plus, he makes time for Viet-Bayou crawfish, East Texas barbecue, and a Congolese-Cajun stew. Original Airdate: Season 8, 2016.     To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Visiting London post-Brexit vote, Anthony Bourdain finds comfort in classic British cuisine. He eats  roast bone marrow at chef Fergus Henderson’s famed restaurant St. John and Scotch eggs at The Princess Victoria with Nigella Lawson. Plus, he meets with revered artist Ralph Steadman at his studio. Original Airdate: Season 8, 2016. To learn more about how CNN protects listener privacy, visit cnn.com/privacy

Anthony Bourdain introduces his good friend, Michelin star chef Eric Ripert, to China and the Sichuan province. They test their endurance with mouth-numbing, tasty meals such as green peppercorn fish. Original Airdate: Season 8, 2016. To learn more about how CNN protects listener privacy, visit cnn.com/privacy